Indawo yokugcina inyama ebandayo ifanelekile kwinyama, iimveliso zasemanzini, kwiinkukhu, nakwiimveliso zokulungisa inyama ekhenkcezisiweyo, kwiindawo zokuthengisa nakwiivenkile ezinkulu. Iintlobo zeemveliso zenyama ezifrijiweyo kwindawo yokugcina inyama ebandayo ziquka: inyama yemfuyo ekhenkcezisiweyo, inyama yenkukhu, inyama yenkomo, inyama yegusha, inyama yehagu, inyama yenja, inkukhu, idada, ihansi, intlanzi, ukutya kwaselwandle kunye nokunye ukutya okunenyama. Zonke iindlela zokwakha indawo yokugcina ebandayo kunye nezixhobo zokugcina ebandayo ezisetyenziswayo ziyafana, kodwa iimfuno ezithile zeentlobo ezahlukeneyo zokugcina ebandayo zahlukile. Umzekelo, amaqondo obushushu, iibhodi zokuthintela ukufudumeza, kunye nenani leeyunithi zokufriji ezifunekayo kwindawo yokugcina ebandayo yeziqhamo ezintsha kunye nendawo yokugcina ebandayo yenyama ekhenkcezisiweyo zahlukile.
（1）Ezinye iingcebiso zokwakha indawo yokugcina inyama ebandayo
1- Okokuqala, xa ukhetha inkqubo yokukhenkcisa, kufuneka ukhethe i-microcomputer elawula umbane ezenzekelayo ngokupheleleyo eneqondo lobushushu elingaguqukiyo elizenzekelayo. Indawo yokugcina inyama ebandayo ayifuni ukusetyenziswa ngesandla, nto leyo eyenza kube lula ukuyisebenzisa nokuyilawula.
2. Kwizixhobo zokugcina izinto ezibandayo, kufuneka kukhethwe izixhobo zokugcina izinto ezigcina umbane kunye nezo zingenangxolo ingako. Indawo yokugcina izinto ezibandayo zokutya kwenyama isebenzisa ii-compressor zokufriji ezivela kwamanye amazwe okanye zasekhaya, ezisebenzisa amandla angako kwaye zingenangxolo ingako.
3. Umzimba wokugcina ukutya kwenyama ubanda wenziwe ngeepleyiti zentsimbi ezinemibala kunye neepleyiti zentsimbi engagqwaliyo, ezingenabungozi, ezingenavumba, kwaye ezingenamhlwa, kwaye zinokunciphisa ukudluliselwa kokubanda okubangelwa kukwahluka kobushushu bangaphakathi nangaphandle, ukuze kufezekiswe ukusebenza kakuhle kwenkqubo yokufriji.
4. Isiphumo sokukhusela ubushushu kwindawo yokugcina ebandayo kufuneka sibe sihle. Indawo yokugcina ebandayo yokutya kwenyama kufuneka isebenzise izinto ezidityanisiweyo eziphambili njengezixhobo zokukhusela ukwenza iindonga zebhodi ezidityanisiweyo, ezinobunzima obuphantsi, ezinamandla aphezulu, iimpawu ezilungileyo zokukhusela ubushushu, ezimelana nokugqwala, ezilwa nokwaluphala, ezimelana neenundu, ezingenatyhefu, kwaye ezingenayo i-mold, ingakumbi kumaqondo obushushu aphantsi kakhulu. Oku kulandelayo kubonisa ukongama kwayo
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（2）Amanyathelo okugcina ukutya kwenyama kwindawo ebandayo yokugcina ukutya
1. Ukugcinwa kwemigangatho yokugcina izinto ezibandayo. Ngokubanzi, imigangatho yeendawo zokugcina izinto ezibandayo ezenziwe ngaphambili isebenzisa iibhodi zokukhusela. Xa usebenzisa iindawo zokugcina izinto ezibandayo, kufuneka kuthintelwe umkhenkce namanzi amaninzi emhlabeni. Ukuba kukho umkhenkce, musa ukusebenzisa izinto eziqinileyo ukuwisa okanye ukonakalisa umhlaba xa ucoca.
2. Ukugcinwa kweepaneli zokugcina izinto ezibandayo. Qaphela ukuba ngexesha lokusetyenziswa, qaphela ukungqubana nokukrwelwa komzimba wendlu yokugcina izinto zizinto eziqinileyo ukuze kuthintelwe ukuncipha kokusebenza kobushushu bendawo yomzimba wendlu yokugcina izinto.
3. Ukugcinwa kwezithuba kwindawo yokugcina izinto ebandayo. Kukho izithuba ezithile phakathi kweebhodi zempahla yokugcina impahla. Ngexesha lokwakha, ezi zithuba ziya kuvalwa nge-sealant ukuthintela ukungena komoya kunye nokufuma. Ke ngoko, ezinye iindawo ezingasebenzi kakuhle zokutywina kufuneka zilungiswe ngexesha ngexesha lokusetyenziswa.
4. Emva kokuba indawo yokugcina ebandayo ifakwe okanye isetyenziswe kwakhona emva kokuyimisa ixesha elide, isantya sokupholisa kufuneka sibe sesifanelekileyo. Kufanelekile ukuyilawula kwi-8-10℃ yonke imihla, kwaye kufuneka igcinwe kwi-0℃ kangangexesha elithile.
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Ixesha lokuthumela: Disemba-05-2023